... knowing you can get some good wholesome food and be on your way." Before Fortina, Petroni cooked at Peniche in White Plains and was a chef and general manager of Barcelona, the chain of tapas bars in Connecticut. The experience, he says, helped him ...
via White Plains Newswire http://www.lohud.com/needlogin?type=login&redirecturl=http%3A%2F%2Fwww.lohud.com%2Fapps%2Fpbcs.dll%2Farticle%3FAID%3D2013306040060%26nclick_check%3D1
via White Plains Newswire http://www.lohud.com/needlogin?type=login&redirecturl=http%3A%2F%2Fwww.lohud.com%2Fapps%2Fpbcs.dll%2Farticle%3FAID%3D2013306040060%26nclick_check%3D1
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